Prof. Dr. José A.C. Broekaert
University of Hamburg – President IAEAC, co-chairman (Environment Monitoring)
Hamburg, Germany

Prof. Dr. Markus Fischer
University of Hamburg – Hamburg School of Food Science, co-chairman (Food Monitoring)
Hamburg, Germany

Dr. Felippe De Alencastro
EPFL, Central Environmental Laboratory
Lausanne, Switzerland

Prof. Dr. Anje Bäumner
University of Regensburg Institute for Analytical Chemistry, Chemo‐ and Biosensor Group
Regensburg, Germany

Dr. Gunter Fricke
Head of QM / RSA, Nestlé Deutschland AG
Frankfurt/Main, Germany

Dr. Christian Hummert
Consumer Testing Services Food /Agricultural Services, Director SGS Germany GmbH
Hamburg, Germany

Dr. Jürgen Kuballa
GALAB Technologies GmbH
Hamburg, Germany

Prof. Dr. Kerstin Leopold
University Ulm, Germany

Dr. Manfred Linkerhaegner
Eurofins NDSC Food Testing Germany GmbH
Hamburg, Germany

Prof. Dr. Reinhard Niessner
TU München, Department of Analytical Chemistry
München, Germany

Dr. Daniel Pröfrock
Helmholtz‐Zentrum Geesthacht, Centre for Materials and Coastal Research
Geesthacht, Germany

Prof. Dr. Peter Schieberle
TU‐München, Department of Chemistry,Chair of Food Chemistry
München, Germany

Dr. Steinhauer
GBA Gesellschaft für Bioanalytik mbH
Hameln, Germany

Prof. Dr. Frank Vanhaecke
Ghent University, Department of Analytical Chemistry
Ghent, Belgium